Tuesday, November 1, 2011

TWD Honey Scones

I love scones.  And these were incredibly easy to pull together.  I had the four-year-old cut the butter in with his hands, which he loved (I'm going to remember this for all biscuits and piecrust, for family :-) ).  We left out the nuts, baked half and froze half.  I love that scones are perfect for make-ahead.  These were very tender, not very sweet, and great with jam.    

Thanks to Jeannette of the Whimsical Cupcake for this week's pick!


mike509 said...

Do you rent the four-year-old out? Cutting in butter is not one of my favorite things. These look great! Glad you enjoyed them!

Anonymous said...

i'm so glad that you enjoyed these! and i love that your little helper cut the butter in for you, adorable! they look tasty. thank you for baking with me this week!