Tuesday, January 13, 2009
Jan 13 Savory Corn & Pepper Muffins
I was excited about the savory selection! I used a large jalapeno, and it was really nice, just the tiniest bit warm. Like many other TWDer's, I made these muffins to go with chili. I tried a new Spicy Vegetarian Chili (with one less can of beans) that we really liked.
Though the batter's not the prettiest thing, I had to take a picture of the peppers! In the middle of winter, I appreciate the colors more.
Thanks to Rebecca of Ezra Pound Cake who selected this week's recipe. Next week is Berry Surprise Cake selected by Mary Ann of Meet Me in the Kitchen.
Posted by Joy at 8:13 AM