I didn't get a pic til the very last piece -we really liked this bread pudding! My changes were no apple butter (not having it in the pantry) and to tear the bread instead of doing the slices, I've never had great luck with slices all getting soaked. I love traditional bread pudding and was a little hesitant about the apple variation, but we really liked it. I think that they were caramelized first made them a little less like biting into a baked apple in the middle of the bread pudding. It was still cold here, so bread pudding was perfect!
Thanks to Elizabeth of Cake or Death? for this week's pick!
5 comments:
Looks wonderful.
I think I'll tear the bread next time I make this too. I used slices and the top layer was not quite as moist as I'd have liked. Still very, very good.
It looks great. Im sure it tasted wonderful on a cold day!
aww you are still battling cold weather? oh well, all the more reason for homey desserts!
Well if you had to battle to take a pic of the LAST piece, it must have been a hit. And that is what counts. Looks just fine.
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